Scamorza is a stretched-curd cheese known for its white outer rind and firm yet elastic pale interior. In its smoked version, the cheese is exposed to smoke from certified wood chips, giving it a golden amber color and a rich, intense flavor with aromatic notes that highlight its unique character.
Among its most practical and versatile formats is the frozen smoked scamorza spizzico—an ideal solution for the food industry. Pre-portioned into bite-sized pieces, spizzico combines the depth of smoked flavor with ease of use: it’s ready to go, frozen to preserve freshness and quality, and perfect for quick kitchen prep in professional settings, from hot appetizers and fillings to au gratin dishes and gourmet finger foods.
Thanks to its practical, portioned format, it helps reduce waste and optimize prep time, all without compromising the authentic flavor of traditional cheesemaking from Puglia. A signature product by Murgella, designed to deliver efficiency, bold taste, and consistent quality in every service.
