Ricette pugliesi: best Puglia recipes

The latest recipes from Puglia

ricette-pugliesi

spirale-di-caciocavallo-silano-dop-1-1

Spirale di Caciocavallo Silano DOP

Zucchini carpaccio, Caciocavallo Silano DOP shavings, rye bread and smoked salmon.

raviolo-ai-formaggi-1-1

Raviolo ai formaggi

Open ravioli, smoked scamorza and vegetables, grilled pepper sauce and Caciocavallo Silano DOP fondue.

tacos-silano-1-1

Tacos Silano

Tacos of Caciocavallo Silano DOP, crispy spinach, mortadella, and pistachio crumble.

mazzancolla-e-stracciatella-1-1

Mazzancolla & Stracciatella

Prawns stuffed with Stracciatella and wrapped in kataifi pastry, with a soy and citrus emulsion.

cestini-di-pane-e-stracciatella-1-1

Cestini di pane e Stracciatella

Bread tartlet with Stracciatella, pea mousse, grilled bacon, and mixed greens.

barbecue-di-pasta-e-mozzarella-1-1

Barbecue di pasta e Mozzarella

Stuffed conchiglioni pasta on skewers, Mozzarella, rosemary potatoes and Apulian-style gazpacho.

mozzarella-in-fiore-1-1

Mozzarella in fiore

Fried zucchini flowers in batter, stuffed with Mozzarella, mint and cherry (or other red fruit) jam.

bouquet-di-chips-e-burrata-1-1

Bouquet di chips e Burrata

Burrata, vegetable chips and anchovy oil.

cardoncello-gratinato-e-spizzico-1-1

Cardoncello gratinato & Spizzico

Fondant potatoes, cardoncelli mushroom, rustic gratin, capocollo or ham, and figs or grape “vincotto”.

gyoza-di-burrata-affumicata-1-1

Gyoza di Burrata affumicata

Gyoza, smoked Burrata, baked cherry tomatoes and basil pesto.

zuppa-di-zucca-e-funghi-cardoncelli-mini-spizzico-infornato-e-crostini-di-pane-allaglio

Pumpkin and cardoncelli mushroom soup, with baked spizzico and garlic croutons

Vegetarian

spaghetti-aglio-olio-peperoncino-e-burrata-al-tartufo-con-panfritto-alle-acciughe

Spaghetti with garlic, dry chilli, truffle burrata and anchovy breadcrumbs

burger-di-verdurine-e-giuncata-pomodorini-scottati-maionese-di-carote

Veggie burger with giuncata, pan fried baby tomatoes and carrot mayonnaise

Vegetarian

mini-brest-farcito-con-mousse-alla-ricotta-limone-e-cioccolato-fondente-con-caramello-salato

Mini-brest filled with ricotta and lemon chocolate mousse, with salted caramel topping

Vegetarian

tartare-di-vitella-burrata-affumicata-tajin-e-lamponi

Veal tartare, smoked burrata, tajin and raspberries

piattella-alla-griglia-in-brodo-di-pollo-e-cicorielle-spontanee

Grilled piattella in a chicken and wild chicory broth

patata-cotta-sotto-sale-stufato-di-broccoli-salsiccia-e-burrata

Salt-baked potato, stewed broccoli, sausage & burrata

soffice-di-barbabietola-e-patate-con-zenzero-e-caciocavallo-silano-d-o-p

Beetroot and potato flan, with ginger and Caciocavallo Silano P.D.O.

melanzana-al-cartoccio-insalata-di-fagiolini-marinati-alla-menta-e-cacioricotta

Oven-baked aubergine, minty green bean salad with cacioricotta

riso-crema-di-fave-olive-pestate-e-caciocavallo-silano-d-o-p

Rice, fava bean mash, crushed olives and Caciocavallo Silano P.D.O.

raviolo-di-pasta-sfoglia-con-treccia-di-mozzarella-alla-pizzaiola

Pastry ravioli alla pizzaiola, with treccia di mozzarella

Vegetarian

orecchiette-al-pesto-di-pomodoro-san-marzano-e-noci-con-stracciatella-affumicata-e-capocollo-di-martina-franca

Orecchiette with San Marzano tomato and walnut pesto, smoked stracciatella and Martina Franca capocollo

bauletto-di-verza-ed-orzotto-mantecato-al-caciocavallo-silano-dop

Chest of Savoy cabbage and barley with caciocavallo silano P.D.O

burratina-affumicata-farcita-con-bietole-aglio-olio-e-peperoncino

Smoked burratina with Swiss chard, garlic, olive oil and chili peppers

Vegetarian

carciofo-al-vapore-fiocchi-di-stracciatella-di-burrata-e-gamberi-scottati

Steamed artichokes, strands of stracciatella and seared prawns

costoletta-di-agnello-e-crema-di-burrata-al-tartufo

Lamb ribs and Truffle Burrata Cream

fiore-di-zucca-lardellato-farcito-con-cereali-verdurine-e-fonduta-di-caciocavallo-silano-dop

Courgette flowers with lard, grains, vegetables and caciocavallo silano P.D.O. fondue

giuncata-alla-milanese-panatura-di-taralli-al-finocchietto-e-maionese-di-sedano

Giuncata “alla Milanese”, with wild fennel taralli bread crumbs and celery mayonnaise

insalata-invernale-e-burrata-al-tartufo

Winter salad and burratina with truffle

lasagna-di-lonzino-al-caciocavallo-silano-dop-e-cicorielle-di-campo

Lasagne with capocollo, caciocavallo silano P.D.O. and wild chicory

lingotto-di-melanzana-alla-parmigiana

Ingot of aubergine parmigiana

Vegetarian

mela-al-forno-e-pecorino-gran-murgiano-caramellato

Baked apple and caramelised pecorino Gran Murgiano

mezze-maniche-con-crema-di-piselli-salsiccia-e-burratina-affumicata

Mezze maniche pasta with pea, sausage and smoked burratina cream sauce

millefoglie-di-pane-con-rape-funghi-alla-brace-e-burrata-classica

Bread millefoglie with turnip greens, grilled mushrooms and classic burrata

Vegetarian

piattella-di-scamorza-affumicata-alla-boscaiola

Piattella of Smoked scamorza “alla boscaiola”

piattella-di-scamorza-affumicata-caldo-freddo

Hot/cold piattella of smoked scamorza

pure-di-fave-con-burrata-classica-e-fichi-secchi

Broad bean purée with classic burrata and dried figs

Vegetarian

risotto-ai-crostacei-e-giuncata

Risotto with shellfish and giuncata

spaghettoni-al-pesto-di-pecorino-gran-murgiano-pomodori-invernali-con-quinoa-e-burrata-classica

Thick spaghetti with Pecorino Gran Murgiano pesto, winter tomatoes with quinoa and classic burrata cheese

spiedino-di-mini-spizzico-di-scamorza-affumicata-funghi-e-pomodori-sottolio

Skewer with mini spizzico of smoked scamorza, mushrooms and tomatoes in oil

strascinate-di-grano-arso-crema-di-topinambur-funghi-e-mini-spizzichi-di-scamorza-affumicata

Scorched-wheat strascinate pasta with Jerusalem artichoke cream, mushrooms and mini spizzico of smoked scamorza

Vegetarian

trancio-di-treccia-di-mozzarella-in-carrozza

Slice of treccia di mozzarella “in carrozza”