The sticks are one of the new variations of our smoked scamorza cheese. They have an elongated and thin shape, designed specifically for grilling.
The scamorza sticks are a tasty and original alternative to the classic smoked scamorza: they retain all the flavor and texture typical of this cheese, but add practicality and an irresistible suitability for cooking.
Delicious and easy to prepare, smoked scamorza sticks can be eaten as they are, even raw. However, they are at their best when grilled or pan-fried: the heat enhances their aroma and softens their center, making them stringy and even more flavorful.
Like all our products, smoked scamorza sticks do not use animal rennet and are certified as vegetarian cheese by the Italian Vegetarian Association (Associazione Vegetariana Italiana).
